Review 100% natural fermented vinegar juice Petitzel
Fermented vinegar water is definitely a new product for many people. Today I will review and guide how to make 100% natural fermented vinegar juice Petitzel.
Fermented vinegar water is a very good drink for the body, they provide many vitamins, minerals, support weight loss very effectively, … This is a fairly new product in the Vietnamese market. Therefore, today I will state my feelings when using this drink for your reference whether you should choose to use it or not.
You can watch a more detailed review clip here.
first Product overview
Petitzel Fermented Vinegar is designed with pretty tall plastic bottle. The product has a lot of information but in Korean, there is a sub-stamp with some important information like composition, volume, expiry date, place of manufacture,… However, the minus point is that the extra stamp does not have specific instructions for use, but only in general.
Some information is written in Vietnamese
Vinegar is okay 100% natural fermentation manually with The volume is 900ml.
Pineapple and Green Grapes have an expiry date of 18 months from the date of manufacture. And Pomegranate is 12 months from the date of manufacture
Product Free of 3 additives (synthetic colors, synthetic sweeteners, preservatives) and alcohol free.
In addition, the company also provides additional information: 1 bottle of pomegranate vinegar equivalent to 10 pomegranates. 1 bottle of green grape vinegar equivalent 170g green grapes.
2 Uses of fermented vinegar water
Because it is 100% natural fermentation by manual method, in addition to the delicious and natural taste, vinegar also has the following effects:
– Provides more essential minerals for the body, vitamins C, B1, B2.
– Supports weight loss.
– Contains antioxidants.
– Strengthen resistance.
– Beautify skin.
– Prevent cancer.
3 Open the lid and smell it
– Pineapple: has a strong and strong pineapple aroma because it has been fermented.
– Pomegranate: will not hear the smell of pomegranate very clearly, like the smell of wine and the smell is slightly sweet.
– Green grapes: the smell of grapes is quite fragrant and slightly sour feeling.
4 Instructions for preparation
Recipe 1: Mix with mineral water
You will mix it with a ratio of 1:2 (Pitizel water 1: Mineral water 2).
Recipe 2: Mix with fresh milk
You will mix it with a ratio of 1:2 (Pitizel water 1: Fresh milk 2).
Recipe 3: Mix with beer
You will mix it with a ratio of 1:4 (Pitizel water 1: Beer 4).
Recipe 4: Mix with Vodka
You will mix with 1:4 ratio (Pitizel water 1: Vodka 4).
Recipe 5: Mix with dark beer
You will mix it with a ratio of 1:4 (Pitizel water 1: Black beer 4).
5 Sense of taste
Try all of these types, even though they have been mixed with other drinks, but the flavors of grapes, pomegranate, pineapple are still faint, passionate inside, true to 100% natural fermentation information. Each type of water has its own unique flavor, mild aroma from beer, wine, … After enjoying, just want to chill.
So I have finished reviewing fermented vinegar water, this is really a delicious water. Fermented vinegar water helps provide many nutrients to the body, in addition to helping to beautify effectively. The product is worth buying and using.
