Revealing the recipe for making three shakes of lemongrass, sour and spicy, strange and attractive
Want to change the taste of everyday meat into something more exotic? Let’s go with Bach Hoa GREEN to pocket the recipe for making three shakes with lemongrass and sour lemongrass!
Prepare
15 minutes Process
10 minutes Intended for
2 – 4 people
Bacon is just one of the familiar ingredients for making countless different delicious dishes. But just shaking lemongrass is a dish that will definitely bring freshness to your taste buds when enjoying. With a simple way and not too much time, learn immediately how to make sweet and sour lemongrass and lemongrass with Bach Hoa Xanh through the article below.
first Ingredients for making lemongrass shakes
Ingredients for making lemongrass shakes
Good tip
To choose delicious bacon, you should buy meat with light red or bright pink color, when pressed with your hand, the meat will have firmness and elasticity. Do not buy meat that is pale or green and when pressed, it is watery or oozing because it is meat that has been aged for a long time and is no longer fresh.
Besides, you should choose a piece of meat with a sufficient proportion of lean and fat, if there is a lot of lean meat, it will make the meat dry, more fat will make the meat boring. When buying, you should buy at reputable markets, grocery stores or large supermarkets to get the safest meat.
2 How to make three just shake lemongrass
Step 1 Process materials
Preliminary processing of meat
First, pork belly only when you buy it Rinse with dilute salt waterlet it dry Cut in half lengthwise for easy frying. Friend Rub a little white salt on the skin so that when frying the meat does not splash and stick to the pan.
Processing other ingredients
For lemongrass, you wash and remove the leaves, cut lemongrass into small chunks. Chili peppers are washed and cut into small pieces. You wash the lemon leaves and chop finely. Wash the zucchini, remove the stem, cut into slices about 1cm thick and remove the seeds. Spinach you wash and remove the deep leaves.
Step 2 Fried pork belly
Fried pork belly
Put the pan on the stove and add 3 tablespoons of cooking oil, When the oil is hot, add the meat. Continue to flip the remaining sides when the skin is golden crispy and fry until all sides are cooked, then remove the meat and drain the oil. Finally, you cut the bacon into bite-sized pieces.
Good tip
You wait until the oil is hot, then add the meat, lower the heat to medium and put the skin down first so that the meat is less oily.
Step 3 Meat shake
Meat shake
Step 4 Finished product
Finally you Add the grease and shake it one more time for about 1-2 minutestake it out on a plate and you can enjoy it.
3 Enjoy
The third dish just shakes the lemongrass with the characteristic aroma of lemongrass, the crunchy, sour and spicy taste and evenly permeates the spices of the meat to create an attractive mouth-watering dish. You can eat it with hot rice in a family meal or add a little beer to increase the fun in meetings.
Above is the recipe for making three shakes of lemongrass and lemongrass, it’s so simple, isn’t it! Hope you successfully make the dish to treat your loved ones.
Watch the Tiktok clip how to make three shakes of lemongrass:
Choose to buy pork belly sold only at Bach Khoa XANH to make lemongrass shakes:
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