A glass of roasted rice water in hot summer days will be a better choice. Refer to how to make roasted rice water in the article below to process for the whole family!
45 mins Process
15 minutes Intended for
Roasted rice water is a type of water that originates from Korea and is used by many families. Not only famous in the land of kimchi, but when imported to Vietnam, roasted rice water gradually becomes the first choice because of its deliciousness and nutrition.
Let’s join hands with Bach Hoa Xanh to immediately make roasted rice water in the following article!
Good tip: To choose to buy delicious glutinous rice as well as delicious rice, you should pay attention Select rice grains that are round, stretchy and less prone to breakage. When you try the rice, you will feel it characteristic sweetness and aroma inherent to rice.
Friend Do not buy rice that is wormy, moldy, has an unusual color or is too white, stomach upset due to chemical use.
2How to make roasted rice water
Step 1 Process materials
Pour glutinous rice and plain rice into the basket, then wash it with water and let it dry. Friend Do not wash it too thoroughly or for too long because that way the rice will lose its quality.
Step 2 Roasted rice
Put the rice in the pan (at medium heat) and proceed to roast the rice. When roasting, you need to pay attention to stir well so that the rice grains do not burn and stick to the bottom of the pan. Roast until the rice is dry, fragrant and turns golden then you turn off the stove and pour the rice into a pot.
Step 3 Cook rice water
You cook a pot of boiling water and pour it into the previously prepared pot of roasted rice. Continue to add fresh milk and stir the mixture well, Soak for 15 minutes.
Next is to turn on the stove and bring to a boil, after the milk boils, lower the heat and Cook for 3 more minutes. Continue to add sugar and condensed milk to the milky rice water and stir until the sugar and milk dissolve. At this step, you can taste the sweetness to suit your taste.
Step 4 Finished product
After the sugar and milk are dissolved, turn off the stove and use a ray to filter the water. The water you pour into a glass and the rice you can eat, is delicious and sweet. You can drink it hot or add ice, it’s great and nutritious.
This is the finished fried rice dish. With just a few simple ingredients, you can make a delicious and nutritious drink. The aroma of rice mixed with fresh milk adds sweetness from alum sugar to make the taste cool and sweet.
Roasted rice water is used for drink as soon as possible, You can store rice water in the refrigerator to use it gradually, but no more than 3 days.
A delicious and nutritious cup of rice water will definitely be the perfect choice on hot summer days. No need to go far, just stay at home, you can fully enjoy this “national” drink. Try it now and invite your friends to enjoy!
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