If you are too familiar with spaghetti with tomato sauce with minced beef, seafood pasta will be the perfect choice to change the taste of your whole family. Check out the article below for a simple yet delicious seafood pasta recipe!
Seafood Spaghetti is a unique combination of delicious, golden noodles and all kinds of seafood such as shrimp, squid, octopus, mussels, clams, oysters, etc. to bring a delicious, seductive taste. to the extraordinary. Today, Bach Hoa Xanh will teach you how to make delicious seafood pasta like a professional chef, guaranteed not to be inferior to pasta eaten at a restaurant!
Step 1: Prepare ingredients
Clams are washed, soaked in salt water to remove dirt. You can add chili so that the clams will release all the sand and no longer have a fishy smell. Shrimp washed and peeled, remove the back thread. Peel the garlic and onion and chop them finely.
Step 2: Boil clams, shrimp, noodles
Bring water to a boil, add ½ teaspoon of salt, cook the noodles for about 6 minutes, then take them out. Bring new water to a boil, put the clams in and cook until cooked, then take them out.
Step 3: Stir-fry noodles
Put the oil pan on the stove, in turn add minced garlic, onion, 5 tablespoons ketchup, add shrimp with 1/2 cup water, clams, 1 teaspoon thyme, 2 bay leaves, 2 tablespoons wine soup, 1/2 teaspoon salt and stir well. Add the noodles and mix well until the mixture is combined, then turn off the heat.
The noodles are tough and soft, the sauce has the sweet taste of shrimp, the clam is rich and attractive, all blend together to bring a delicious dish containing the typical flavor of the sea. With this seafood pasta recipe, hope you have another delicious pasta recipe to change the taste of the whole family. Hope you are succesful.