How to store cucumbers for a whole week without wilting, not stamping and keeping crisp
Cucumber is an easy-to-eat food that often appears in the refrigerator of many families. If only refrigerated in the usual way, cucumbers will easily wilt and lose their deliciousness. Today I would like to share how to keep cucumbers in the refrigerator for a week but still delicious.
Most families still use cucumbers to accompany their daily meals. However, if cucumbers are kept in the refrigerator for a long time, they will reduce their sweetness and even wilt or stagnate. Here I will show you how to store cucumbers for up to 1 week and still be crispy and sweet!
How to store cucumbers in the fridge
After you buy cucumbers, wash them thoroughly, peel or leave, depending on your preference. Then you Cut cucumber into round slices, about 5mm thick.
Next, Put all the cucumbers in a container with an airtight lid. After arranging the box full of cucumbers, please Place a clean tissue on top and close the lid.
Finally, you just need to turn the cucumber box upside down and put it in the refrigerator.
Because Paper towels absorb moisture when a can of cucumbers is refrigerated, so cucumbers stay fresh and crisp for at least 5 days.. When you find the tissue is too wet, you can replace it with a new one.
Hope this tip will make your kitchen work much simpler and lighter!
Come to the nearest Bach Hoa Xanh to buy the freshest and most delicious vegetables.
