How to make simple, smooth milk pudding
Today, Bach Khoa GREEN will show you how to make simple milk pudding with just 3 quick steps. Let’s go to the kitchen!
Prepare
10 minutes Process
30 minutes Intended for
2 people
Milk pudding has a delicious taste, soft and cool cake, everyone loves it. Today, GREEN SHOP would like to tell you how to make quick pudding from Yomost yogurt!
first Ingredients for making milk pudding
Ingredients for making milk pudding
2 How to make milk pudding
Step 1 Mix pudding mix
First, please give 14g gelatin powder In a bowl, add a little cold water to soak until the gelatin swells. Next, you give 3 milk cartons Place in a saucepan, heat on low heat until the milk is warm. When the milk is warm enough, add the soaked gelatin powder to the milk, stirring until the powder is completely dissolved.
Mix pudding mix
Step 2 Pour the pudding mold
Use the yogurt box to pour the cake mold. You put the milk in a glass with a spout to easily pour the milk mixture into the box. Let the milk cool, you Put the pudding box in the refrigerator for about 3 hours let the pudding freeze.
Pour the pudding mold
Step 3 Finished product
So your milk pudding is done. You can put the cake on a plate or eat it directly in the box.
Finished product
3 Enjoy
Milk pudding flavored soft, squishy very cute. Cake Yogurt flavor, moderate sweetness, combined with mild sour taste so you don’t get bored. Cake with cool sweetness so very refreshing.
Milk pudding
Watch the clip Tik Tok how to make milk pudding!
Above is a recipe for making milk pudding that is cool and refreshing on a summer day that Bach Khoa GREEN wants to send to you. Wish you success!
GREEN Department Store