How to make crispy, greasy, delicious fried corn cobs
Have you ever tried crispy corn cobs? If not, let’s go to the kitchen to prepare this dish with Bach Hoa GREEN to enjoy right away.
Prepare
5 minutes Process
15 minutes Intended for
2 – 3 people
Crispy fried corn cob has a fatty and fragrant taste, the outer layer is crispy, the inside is soft and delicious. Today, invite you to the kitchen to make this crispy fried corn!
first Ingredients for Crispy Fried Corn
Ingredients for Crispy Fried Corn
2 How to make crispy fried corn
Step 1 Corn fry
First, you should Peel 2 corns, halve and cut the corn into long strips. You can refer to how to cut through the image below. Then you Fry the corn on medium heat until crispy then take it out, drain the oil.
Corn fry
Step 2 Make a spice shake
Put all of the following spices in a bowl: 1 teaspoon chili powder, 1 teaspoon sugar, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon peppermix.
Afterward Add in the deep fried corn and shake well Make sure the seasoning coats the corn pieces evenly.
Make a spice shake
Step 3 Finished product
So Crispy fried cornmeal Yours is done. Put the dish on the plate. Serve with mayonnaise To finish, enjoy.
Finished product
3 Enjoy
Crispy fried cornmeal It has a simple and quick way to make it, but it has a delicious taste and is extremely delicious. The cob is both crispy and flexible, evenly absorbed in the seasoning very fragrant and rich. This dish is delicious with mayonnaise.
Crispy fried cornmeal
Watch the clip Tik Tok how to make crispy corned meat!
So Bach Hoa Xanh has just introduced you how to make delicious and greasy fried corn cobs. Wish you success and don’t forget to share many delicious dishes with Bach Hoa XANH!
Buy delicious fresh corn at Bach Hoa XANH:
GREEN Department Store